Showing posts with label Egg Recipe. Show all posts
Showing posts with label Egg Recipe. Show all posts

Happy Call Pan Recipe - Spanish Omelette

Ever since my trip to Barcelona, the simple Spanish Omelette has caught my attention as a beautiful breakfast food or tapas item. I have been thinking of recreating this dish for ages but because of the huge size of the dish it took a party to make an attempt at it. I used little oil with the base from an earlier steaming of sausages and wiped the top part of Happy Call Pan later with Olive Oil when I had to flip. Enjoyed this meal a lot, tho it I think I have to experiment again to make this thicker, and add more oil. 

Ingredients
5 large eggs 
1 tablespoon water to egg (recommended by expert) 
5 potatoes
1 onion
Salt and pepper to taste

Directions
Chop up onion and potatoes
Fry both till soft on low heat till almost cooked
Add in egg mixture (egg, salt, pepper, water)
When cooked, scrape base to allow an easier flip to other side

Lessons learnt
Some recommend to take potato and onion out and coat in egg mixture
Better use oil on both sides so won't stick
If the pan stuck flip back again at the end to show the nicer side





Happy Call Pan Recipe - Tamago

Using a Korean pan to cook Japanese Tamago egg is an interesting experiment, like the pairing of 2 major cities. I needed to clear my eggs one day and decided to try cooking Tamago using the Happy Call Pan. The result came out okay, but I had forgotten seasoning, and poured too thick between layers, so hence this requires another try. 


Tamago Recipe using Happy Call Pan
5 eggs
2 tablespoon Mirin
Pepper, salt, sugar to taste

Wipe pan with some oil. When it heats up add in a small layer of egg, when it is about to fully cook, flip half the egg to one side, and on empty side add more egg. Repeat process until egg mixture all finished. How simple is this meal! Add in some salad and this will be one simple Fusion meal cooked in under 15 minutes.

Happy Call Pan Recipe - Scrambled Egg with Soyabean and Mixed Vegetables

Once again I had a surplus of eggs at home and decided on creating an omelette. However because there was no oil, the dish in a way had to be changed midway to scrambled eggs with soya beans (Tempeh) and frozen mixed vegetables. 


Scarmbled Egg Recipe using Happy Call Pan
3 eggs beaten with a pinch of salt and pepper
Mixed frozen vegetables (as much as you want)
Soybean (tempeh)

Pour in beaten eggs into heated Happy Call Pan. Add in mix vegetables and tempeh, and watch it cook. Once the egg is almost cooked then start to scramble the egg. When the egg is cooked, you are ready to serve. This is one simple and healthy meal under 10 minutes.